Fin Raw Bar & Kitchen Weekly Specials

APPETIZERS

Baby Octopus Salad | 15

tomatoes, cucumber, potato, chili’s,

cilantro,  lime vinaigrette

New England Seafood Stew | 15

clams, shrimp, chorizo, fingerlings,

 roasted garlic~chardonnay broth

 

DINNER

Montauk Fluke | 29

hand cut, pan seared, early winter

 vegetable ratatouille

Spaghettini | 28

shrimp, pancetta, shallots, green peas,

creamy tomato sauce

Oyster today region style size $
beausoleil * maine mineral small 3.25
naked cowboy * long island salty lg 3
cape north   nova scotia meaty, briny med 3.75
pemaquid * nova scotia mineral med 3.25
nisequally   hogum bay sweet melon med 3.75
duxbury   mass. firm, crisp lg 3.75
glacier bay * p.e.i. firm, melon lg 3.75
saint anne * texada island mild, watermelon lg 3.75
pickering passage * puget sound slightly salty small 3.75
evening cove   texada island firm, clean lg 3.5
skookum * puget sound buttery small 3.75
north bay * north california  mild med 3.75